The Holiday Brunch was a splendid way to end the year. On December 11th the Club held a brunch at Oyster Cove in Grasonville which was a nice change from the usual observation of the Lights Parade at the Annapolis Marriott.
Hosted by Juliana Nedd, JJ Sullivan, Michelle and Richard Sanger, a brunch of appetizers, roasted turkey, home cooked brunch casseroles and desserts were served along with mimosas, bloody mary's and assorted juices.
Hilarity ruled the day during the "White Elephant" gift exchange moderated by John Loving. A stuffed crab (from a prior white elephant exchange) and a life size head of a blow-up moose were the most outrageous.